Monkey Bread

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monkey bread

WARNING ADDICTING MONKEY BREAD RECIPE DO NOT MAKE THIS YOU WILL EAT IT
ALL AND REGRET IT BUT IT’S SO GOOD

  • Author: Jeff Dauler
  • Cook Time: 20 min
  • Total Time: 20 minutes
  • Category: Dessert

Ingredients

Scale
  • 2/3 cup white sugar
  • 2/3 cup brown sugar
  • 2 teaspoons cinnamon
  • 1/3 cup chopped walnuts (optional)
  • (4) 6oz cans of Pillsbury Biscuits
  • 1/2 stick of butter

Instructions

Step 1: Turn your oven to 350 degrees & grease up a 9″ round cake pan real good.

Step 2: Mix together 2/3 cup of white sugar, 2/3 cup of brown sugar, and 2 teaspoons of cinnamon. (You can also add in 1/3 cup of chopped walnuts if you like nuts)

Step 3: Pop open 4 cans of Pillsbury Biscuits (6 oz. can of the 5-count biscuits) and cut the biscuits into quarters.

Step 4: Coat the biscuit dough in the sugar mixture and cram all the pieces tightly into the greased pan.

Step 5: Melt half a stick of butter and pour it over the top… yes it will look like too much butter. There is no such thing.

Step 6: Bake for 20 minutes.

Step 7: Cool. Eat. Regret.

Keywords: Monkey Bread, Cinnamon, Dessert

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